Posted by: Jessica Rowley
1 Large Pkg. Strawberry Jell-o
1 Large Pkg. Cook and Serve Vanilla Pudding
1 Pkg. Fresh or Frozen Strawberries
16 oz. Cool Whip
In Pan, Add 3 Cups water, and Pudding. Mix well, so you don't have any lumps. Just before it boils add jell-o. Use whisk to mix. Pour into large bowl, and refrigerate for 2 hours.
Remove from fridge, and whip so there isn't any lumps. add strawberries, and cool whip. Serve.
You could use whatever Jell-o and fruit you wanted. Such as, Raspberry, peach, etc.
Thursday, August 7, 2008
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