Pumpkin Cookies

4 cups flour
2 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon salt
1 ½ cups butter
2 cups packed brown sugar
1 cup white sugar
1 egg
1 teaspoon vanilla
1 large can solid pack pumpkin
1 ½ bags chocolate chips

Pre-heat oven to 350 degrees. In a large bowl, combine flour, baking soda, cinnamon, and salt; set aside. In a mixer, cream butter and sugars until light and fluffy. Add egg and vanilla and mix until blended. Alternate flour mixture with pumpkin to the mixer. Stir in chocolate chips. Drop 1/4 cup of batter onto a cookie sheet. Bake at 350 for 18-23 minutes.

Kristi John